Vegan Easy Egg for Cooking

Orgran Vegan Easy Egg for Cooking

For making vegan versions of scrambled egg, omelette, frittata, quiche.

(Not to be confused with the Orgran easy egg for baking!)

250g pack is equivalent to 15 eggs

Chickpea flour, maize flour, vegetable gums (stabilisers): methylcellulose, carrageenan; vegetable protein, dextrose from maize, salt, turmeric, raising agent: calcium carbonate, garlic powder.

Typical composition per 100g

....energy kJ..................... 1465 kJ
....energy kCal................. 350 kCal
....protein.......................... 14.90g
....carbohydrates............ 46.80g
........of which sugars..... 3.70g
....fat................................... 3.20g
........of which saturates. 0.60g
....fibre............................... 16.00g
....sodium.......................... Not specified
....salt................................. Not specified